Grapes
White - Raboso – Cabernet
Alcohol content
11% vol
Sugar
32 g/l
Tasting notes
Pale ruby red. Subtle wafts of morello cherries and currants.
Fresh, fruit-driven, acidulous and off-dry.
Food matchings
A delightful aperitif that also partners white meats, pizza and snacks of all kinds
Serving temperature
10-12 °C
Grape
Verduzzo
Alcohol content
11% vol
Sugar
32g/l
Tasting notes
Deep golden yellow. Reminiscent of almonds and ripe fruits.
Appealingly off-dry with an understated hint of tannin.
Food matchings
Enjoy with a slice of cake, some cheese if not too mature, or on its own as a meditation wine.
Serving temperature
10-12 °C
Grape
Chardonnay
Alcohol content
11% vol
Acidity
5.5-6 g/l
Residual sugar
10 g/l
Tasting notes
Appealingly elegant perlage; Apple and crusty bread fragrances; fresh, fruit-forward palate.
Food matchings
Marvellous as an aperitif or with starters. Equally impressive with light, subtly flavoured fish preparations.
Serving temperature
10-12 °C
Grape
Raboso
Alcohol content
11% vol
Acidity
6-6.5 g/l
Residual sugar
32 g/l
Tasting notes
Invitingly gentle foam; morello cherries and redcurrants on the nose; plush texture braced by bright acidity.
Food matchings
A great partner for pizza, cheese, cold cuts and finger foods of all kinds.
Serving temperature
10-12 °C
